The Lost Paddle

About The Lost Paddle

Everybody’s gotta eat, right? Of course, especially after a long day of fun outside. Our chefs are gettin’ after it in the kitchen creating tasty American cuisine. Expect high quality, well-executed versions of tasty classics like our famous wings or the black Angus burger made from a custom grind of chuck, brisket and sirloin. Oh! And we’ve got two wood-fired pizza ovens on the patio making the crust bubble on our award-winning pizza selection!

But, it doesn’t stop with tasty food. We work closely with local West Virginia craft breweries like Greenbrier Valley and Bridge Brew to keep taps fresh with local favorites. Don’t miss out on our cocktail classics as well as a few novelty guest favorites like ACE Tea!

Menu

APPETIZERS

Loaded Nachos – Whole $14/Half $9

Tortilla chips smothered with our house made chili, queso cheese, black beans, pico de gallo, jalapenos, sour cream, guacamole and fresh cilantro

Chicken Wings – Dozen $18/Half $10

Fresh, juicy wings, your choice of Buffalo, Asian Chili, Honey Firecracker or Chipotle Peach served with crisp celery and Ranch or Bleu Cheese dressing

Lenore’s Oysters – $11

Deep fried oysters served with a lemon wedge and house made cocktail sauce

Golden Fried Okra – $8

Served with your choice of sauce

Breaded Cheese Sticks – $8

Served with zesty marinara sauce

Sweet Potato Fries – $5

Served with your choice of sauce

Hummus with Pita – $10

Garbanzo and tahini blend, olive oil drizzled and served with grilled pita

Beer Battered Mushrooms – $8

Served with your choice of sauce

Chips and Salsa – $6

Add queso and guacamole for $2.00

Thick Cut Seasoned Fries – $5

Add chili and cheese for $3.00

Dipping Sauces: Remoulade, BBQ, Ranch, Honey Mustard, Bleu Cheese or Sriracha Ranch

SANDWICHES AND MORE

Served with House Made Kettle Chips or substitute with Fries, Sweet Potato Fries, Potato Salad, Fruit Cup or Cottage Cheese for $3

Black Angus Burger – $15

One half pound of chuck, brisket and sirloin, with lettuce, tomato, onion & pickle served on a brioche or gluten free bun Minimum Temperature – 155°

Appalachian Steak Sandwich – $14

Chopped ribeye steak with onions, peppers and melted provolone served on a hoagie bun

Classic BLT – $12

Double decker of bacon, lettuce & tomato served on toasted white, wheat or gluten free bread

Fish & Chips – $12

Golden deep fried cod filets served with coleslaw

Ernie’s Grilled Cheese Supreme – $12

Choice of American, provolone or pepper jack cheese with bacon, tomato, lettuce, banana peppers, mustard & mayo grilled on sourdough or gluten free bread

Blackened Chicken Wrap – $13

Chicken, bacon, cheddar jack, black beans, pico de gallo, lettuce & sriracha sauce served on a flour or gluten free tortilla

Vegetable Wrap – $12

A medley of roasted vegetables with American cheese served on a toasted flour or gluten free tortilla

The Cuban – $14

Ham, roasted pork, swiss cheese, pickles, horseradish mustard served on Cuban bread

Chicken & Waffles – $16

Belgian Waffle, fried chicken breast, pecans, syrup and Tabasco butter

Add to any dish – Swiss, American, Provolone, Cheddar, Pepper Jack Cheese, Bacon, Portabella Mushrooms, Bleu Cheese Crumble or Fried Egg for $1

KIDS’ MENU

Served with Chips or substitute with Fries for $3

All Beef Hot Dog, Cheese Burger, Chicken Tenders or Grilled Cheese – $7

FRESH FROM THE GARDEN

Caprese Salad – $12

Basil, Heirloom tomato, fresh mozzarella and a balsamic glaze served with garden greens and toasted crostini

Chef Salad – $12

Chopped iceberg lettuce, tomato, onion, cucumber, cheddar cheese, mozzarella cheese, egg, ham and turkey

Greek Salad – $12

Cherry tomato, kalamata olives, red onion, green pepper and English cucumber served on a bed of greens with Greek-Feta dressing

Side Salad – $8

Fresh garden greens, tomato, red onion, cucumbers and cheddar jack cheese served with your choice of dressing

Chicken Pecan Cranberry Salad – $12

Fresh garden greens, grilled chicken, bacon, pecans, dried cranberries and bleu cheese crumbles served with our house made dressing

Antipasto Salad – $12

Romaine lettuce, black & green olives, cherry tomatoes, roasted red peppers, pepperoni, salami, artichoke hearts, mozzarella & provolone cheese with house made dressing

Dressings: Ranch, Bleu Cheese, Golden Italian, Balsamic Vinaigrette, French, Sriracha Ranch, Honey Mustard or Raspberry Vinaigrette

Add your choice of Crispy or Grilled Chicken to Any Salad for $4

BRICK OVEN PIZZA

The ACE – $22

House smoked brisket, roasted bell peppers, roasted red onions and fresh cilantro

Chicken Gouda – $22

Smoked chicken, shredded gouda cheese, roasted jalapenos and BBQ sauce

Pepperoni and Cheese – $19

Generous amounts of pepperoni and mozzarella cheese with zesty marinara sauce

Classic Four Cheese – $18

Cheese pizza loaded with your classic style cheeses and zesty marinara sauce

Smoked BBQ – $21

Smoked pork or chicken, roasted tomato, roasted bell peppers and cilantro

Classic Margherita – $21

Fresh basil, roma tomato, fresh mozzarella and olive oil

Roasted Veggie – $18

Roasted onions, tomato, bell peppers and black olives with zesty marinara sauce

Grape & Gorgonzola – $21

Fresh grapes, gorgonzola cheese & rosemary topped with a balsamic glaze drizzle on an olive oil base

All pizzas are available in a Personal Size $11 or Gluten Free Crust $13

Extra Toppings: Meats & Cheeses $2 each, Veggies & Fruits $1 each – Pepperoni, Sausage, Bacon, Ham, Mozzarella, Jalapenos Peppers, Banana Peppers, Red Bell Peppers, Green Bell Peppers, Pineapple, Mushrooms, Onions, Tomato, Black, Green or Kalamata Olives

ENTREES 4PM Everyday

Includes choice of One Side, a Side Salad and Dinner Roll

New York Strip (10 oz) – $25

Grilled to order

Appalachian Rainbow Trout – $20

Prepared in cast iron with lemon

Chicken Alfredo – $18

White meat chicken, fettuccine, with our house made Alfredo sauce

Blackened Salmon – $20

Prepared in cast iron with lemon

Vegetable Stir Fry – $15

Baby veggies with soy & ginger

Barbequed Ribs – $20

Slow smoked & basted with our house made BBQ sauce

Sides: Baked Potato with Butter or Sour Cream (add Bacon & Cheese for $3), French Fries, Sweet Potato Fries, Fried Okra, Fresh Green Beans, Baked Beans, Corn on the Cob, or Sautéed Mushrooms

ASK YOUR SERVER ABOUT THE DESSERTS OF THE DAY!!!