Mountaineer Sunday Brunch
Mountaineer Sunday Brunch at The Lost Paddle
Rise, shine, and head to The Lost Paddle at ACE Adventure Resort for Mountaineer Sunday Brunch! We’re serving up a delicious mix of Appalachian-inspired comfort food, hearty breakfast favorites, and creative brunch specialties that’ll have you coming back every Sunday.
Dig into mouthwatering favorites like chicken & waffles, biscuits & gravy, country-style breakfast platters, and other mountain-inspired dishes. Whether you’re craving something sweet, savory, or a little of both, we’ve got something to satisfy your Sunday appetite.
And what’s brunch without a little booze? Sip your way through our Bloody Mary Bar, enjoy a refreshing mimosa flight, or grab your favorite beverage from the bar.
Mountaineer Sunday Brunch Highlights
· Appalachian-inspired brunch menu featuring sweet and savory favorites
· Bloody Mary Bar, mimosa flights, and brunch cocktails
· Warm, cozy atmosphere overlooking ACE Adventure Resort
· Family-friendly dining and a relaxing Sunday atmosphere
Brunch Served on Sundays, 10 AM – 2 PM
Make Sundays a mountain tradition. Come hungry, bring your crew, and enjoy a little Appalachian hospitality at The Lost Paddle!
Mountaineer Sunday Brunch Menu
Sharables
Loaded Fries — $10.00
Topped with bacon and shredded cheddar jack cheese. Served with ranch.
Deviled Eggs — $9.00
Six halves of hard-boiled eggs with mayo, mustard, red wine vinegar, and topped with paprika.
Smoked Salmon Dip — $12.00
Blend of cream cheese, sour cream, yogurt, dill, and smoked salmon. Served with warm pita.
Brunch Board — $20.00
Mini waffles, mini French toast, mixed seasonal fruit, jams, jellies, maple syrup, smoked salmon, and bacon.
Classic Start
Biscuits & Gravy — $8.00
Two buttermilk biscuits served with sausage gravy.
Mountaineer Breakfast Bowl — $12.00
Scrambled eggs, potatoes, bacon, sausage gravy, and cheddar cheese.
Breakfast Burrito — $12.00
Scrambled eggs, potatoes, bacon, sausage, peppers, and onions in a flour tortilla. Served with sour cream and salsa.
Apple Butter French Toast — $14.00
Thick-cut Texas toast served with whipped butter, powdered sugar, cinnamon, and West Virginia apple butter.
Waffles — $12.00
Three light and airy Belgian waffles served with a mixed berry compote.
Signature
Chicken & Waffles — $14.00
Two Belgian waffles served with crispy chicken tenders and hot honey.
Country Fried Steak & Eggs — $16.00
Country fried steak, gravy, three eggs your way, and potatoes.
Smoked Salmon Sandwich — $12.00
Croissant with smoked salmon, avocado, dill cream cheese, and sliced tomato.
Brunch Burger — $16.00
Juicy half-pound blend of chuck, brisket, and sirloin topped with a fried egg, cheddar cheese, hash browns, and sriracha mayo. Served with fries.
Shrimp & Grits — $18.00
Cajun-spiced shrimp served over a bed of rich, stone-ground cheesy grits with a savory bacon pan sauce.
Pepperoni Roll Sandwich — $16.00
Fried egg, bacon, and pepper-jack cheese served between two locally made pepperoni rolls with a side of marinara. Served with fries.
Feelin’ Lunch
Cranberry Pecan Salad — $14.00
Fresh garden greens, grilled chicken, bacon, pecans, dried cranberries, and bleu cheese crumbles. Served with raspberry vinaigrette.
Chicken Salad Croissant — $12.00
Croissant sandwich with house-made chicken salad, bacon, and lettuce. Served with fries.
BLT Sandwich — $10.00
Texas toast, bacon, lettuce, and tomato. Served with fries.
Add fried egg +$2.00 | Add avocado +$2.00
Appalachian Steak — $16.00
Seasoned chopped ribeye steak smothered with red and green bell peppers, onions, and provolone cheese on a brioche sub roll. Served with fries.
On the Side
Pick three sides to make a plate.
Toast — $4.00
Fries — $4.00
Fruit Cup — $5.00
Hash Browns — $4.00
Bacon — $4.00
Sausage — $4.00
Funky Dough Treats
Featuring seasonal treats specializing in locally made sourdough creations.
Cookies — $5.00
Doozies — $5.00
Pepperoni Rolls — $5.00
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